Chicken biriyani is one of the most loved delicacies of Kerala. It can be served on all special occasions.
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Chocolate Flake Ice Cream
Chocolate flake ice cream is a vanilla ice cream with grated chocolate. You don’t need an ice cream maker to make this ice cream.
Butter Cake
Butter cake, so buttery and delicious. Perfect with a cup of coffee or tea.
Caramel White Chocolate Palada Payasam
Caramel white chocolate palada payasam is a fusion dessert made with rice ada, milk, sugar and white chocolate. This rich dessert can be served hot or chilled.
Kurukku Kalan
Kurukku kalan is made with banana, yogurt and coconut. It is an important side dish of Kerala sadya (feast).
Pazham Pori
Pazham pori or banana fritters, an all time favorite snack of malayalees. It is made with ripe Kerala banana/ethappazham.
Poori
Poori is a deep fried Indian bread made with wheat flour. It is usually served with a potato curry called potato bhaji.
Cocoa Brownies
Brownies are so easy to make. This cocoa brownie with Hershey’s cocoa powder is very Fudgy with a shiny crackly top.
Dates and Nuts Ladoo
Dates and nuts ladoo, a healthy ladoo with dates and mixed nuts. You can use your favorite combination of nuts to make this ladoo.
Spicy Roasted Cashews
Spicy roasted cashews, an easy snack that can be made in no time. You can keep it in an airtight container for up to two days.
Chocolate Chip Cookies
These chocolate chip cookies are soft, chewy in the middle and slightly crispy at the edges.
Chicken 65
Chicken 65 is one of the most popular South Indian dishes made with boneless chicken. It can be served either as an appetizer or as a side dish.
Elanchi
Elanchi is a crepe with sweet coconut filling. It can be served as a tea time snack.
Mango Milkshake
Mango milkshake, the yummiest milkshake I have ever had! This is a rich, creamy drink using mangoes and milk.
Beef Ularthiyathu
Beef ularthiyathu is a traditional Kerala style beef dry roast. It is very popular among Kerala Christians.
Mango Pickle
This Kerala style mango pickle will enhance the taste of your meal. And it is very easy to prepare.
Moru Kachiyathu
Moru kachiyathu is nothing but seasoned buttermilk. This is one of the easiest curries which can be made in 10 minutes or less.
Chicken Fry
Chicken fry with Indian spices, my favourite recipe to serve as an appetizer.
Kallappam
Kallappam is a fermented rice pancake. Traditionally kallu (toddy) is used for fermenting the batter. It can also be made using yeast.
Kerala Plum/Fruit Cake
Kerala plum/fruit cake, a wonderful cake to celebrate Christmas. Caramel syrup gives this cake a unique flavor and color.
