Recent Posts

Kallappam

Kallappam

Kallappam is a fermented rice pancake. Traditionally kallu (toddy) is used for fermenting the batter. It can also be made using yeast.

Ghee rice

Ghee Rice

Ghee rice or nei choru is a simple and aromatic rice preparation popular in Kerala.

Kozhukatta

Kozhukatta

Kozhukatta, a healthy tea time snack. It is a rice dumpling with grated coconut and jaggery filling.

Sweet Diamond Cuts

Sweet diamond cuts or aaram number is a deep fried crispy snack. It can be stored in an airtight container for a few days.