Masala dosa is a crispy dosa with spicy potato filling. It is the ultimate comforting breakfast dish served in South Indian restaurants. This dosa pairs well with breakfast sambar and coconut chutney.
vegetarian
Easy Breakfast Sambar
Easy breakfast sambar, one of the easiest side dishes for Idli and dosa. This breakfast sambar is very healthy and protein-rich as it is made with dal and vegetables.
Poori Bhaji/Poori Masala
Poori bhaji/Poori masala is an easy to prepare side dish for poori, chapati, etc.
Thakkali Curry
Thakkali curry is an easy Kerala style tomato curry. If you are looking for a quick vegetarian side dish recipe, try this.
Tomato Onion Chutney
Tomato onion chutney is a spicy, tangy chutney made without coconut. It goes well with dosa, idli or even plain rice.
Ulli Theeyal
Ulli theeyal is a popular vegetarian side dish for rice. It is made with shallots, roasted coconut, and spices.
Dal Tadka
Dal tadka is a dal curry made with lentils. It is one of the most popular dal recipes served in Indian restaurants.
Mango Tomato Salsa
Mango tomato salsa is an easy to make refreshing salad. It is sweet, tangy and little spicy. It works well as a topping for grilled chicken or prawns.
Chammanthi Podi/ Veppilakkatti
Chammanthi podi/ Veppilakkatti is a chutney powder made with dry roasted coconut, curry leaves, tamarind and spices.
Grape Wine
A sweet wine that requires only a few ingredients. The color and sweetness of the wine depend on the variety of grapes used.
Dosa
Dosa is a popular South Indian breakfast. It is very healthy, tasty and easy to make.
Tomato Rice
Tomato rice is a delicious one pot rice flavoured with tomatoes and spices.
Papaya and Orange Juice
This papaya and orange juice is loaded with antioxidants, vitamin A and vitamin B which will nourish your skin and boost your immunity. You will definitely love this juice, even if you don’t like papaya.
Caramel White Chocolate Palada Payasam
Caramel white chocolate palada payasam is a fusion dessert made with rice ada, milk, sugar and white chocolate. This rich dessert can be served hot or chilled.
Kurukku Kalan
Kurukku kalan is made with banana, yogurt and coconut. It is an important side dish of Kerala sadya (feast).
Dates and Nuts Ladoo
Dates and nuts ladoo, a healthy ladoo with dates and mixed nuts. You can use your favorite combination of nuts to make this ladoo.
Spicy Roasted Cashews
Spicy roasted cashews, an easy snack that can be made in no time. You can keep it in an airtight container for up to two days.
Elanchi
Elanchi is a crepe with sweet coconut filling. It can be served as a tea time snack.
Mango Milkshake
Mango milkshake, the yummiest milkshake I have ever had! This is a rich, creamy drink using mangoes and milk.
Mango Pickle
This Kerala style mango pickle will enhance the taste of your meal. And it is very easy to prepare.