Achappam is a traditional crunchy snack popular among Kerala Christians.
Caramel white chocolate palada payasam is a fusion dessert made with rice ada, milk, sugar and white chocolate. This rich dessert can be served hot or chilled.
Elanchi is a crepe with sweet coconut filling. It can be served as a tea time snack.
Sweet diamond cuts or aaram number is a deep fried crispy snack. It can be stored in an airtight container for a few days.