Kallappam is a fermented rice pancake. Traditionally kallu (toddy) is used for fermenting the batter. It can also be made using yeast.
Ingredient: Water
Kozhukatta
Kozhukatta, a healthy tea time snack. It is a rice dumpling with grated coconut and jaggery filling.
Sweet Diamond Cuts
Sweet diamond cuts or aaram number is a deep fried crispy snack. It can be stored in an airtight container for a few days.
Paal Payasam
Paal payasam is a traditional Kerala dessert made with broken rice, milk and sugar.
