Popcorn Chicken

Popcorn chicken, an all time favorite of kids. It is crispy on the outside and juicy on the inside.

Popcorn Chicken
 

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Popcorn Chicken
Popcorn chicken, an all time favorite of kids. It is crispy on the outside and juicy on the inside.
Popcorn Chicken
Course Chicken Dishes, Kids menu
Cuisine American
Servings
servings
Ingredients
  • 500 grams Boneless chicken thighs or breasts
For Marination
  • 1 number Egg
  • 2 tablespoons Yogurt
  • 1/4 - 1/2 teaspoon Chilli powder
  • 1/2 teaspoons Black pepper powder
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Salt
For frying
  • 1 - 1 1/2 cups Fine breadcrumbs
  • Oil - for deep frying
Course Chicken Dishes, Kids menu
Cuisine American
Servings
servings
Ingredients
  • 500 grams Boneless chicken thighs or breasts
For Marination
  • 1 number Egg
  • 2 tablespoons Yogurt
  • 1/4 - 1/2 teaspoon Chilli powder
  • 1/2 teaspoons Black pepper powder
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Salt
For frying
  • 1 - 1 1/2 cups Fine breadcrumbs
  • Oil - for deep frying
Popcorn Chicken
Instructions
  1. Cut chicken into small bite sized pieces.
  2. Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours.
  3. Pour breadcrumbs into the marinated chicken pieces and toss until fully coated. Keep aside for 10 minutes.
  4. Heat oil in a pan and deep fry the chicken pieces in low-medium flame until golden and crisp. Keep stirring for even frying. Drain on paper towels.
  5. Serve hot with your favourite dipping sauce.
  6. NOTE - One cup = 250 ml, one tablespoon = 15 ml, one teaspoon = 5 ml.
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