Dal tadka is a dal curry made with lentils. It is one of the most popular dal recipes served in Indian restaurants.
Kerala lime pickle is an easy to make pickle. It goes well with rice, ghee rice, biriyani etc.
Fish vattichathu or Kottayam style fish curry is a spicy red fish curry. It goes well with rice, tapioca etc.
Kerala style fish curry made with ground coconut, coconut milk and spices. It goes well with rice.
Kurukku kalan is made with banana, yogurt and coconut. It is an important side dish of Kerala sadya (feast).
Beef ularthiyathu is a traditional Kerala style beef dry roast. It is very popular among Kerala Christians.