This is an easy chocolate chip cookie recipe that requires no cookie dough chilling. These cookies are soft and chewy in the middle and slightly crispy at the edges. This recipe yields ten big chocolate chip cookies.
Ingredient: Baking soda
Potato Bonda
Potato bonda is a deep-fried tea-time snack made by dipping a potato mixture in gram flour batter. They are slightly crispy from the outside and soft on the inside. These spicy potato bondas are very easy to make and taste great with a cup of hot tea.
Batura
Batura is an Indian deep-fried bread made with plain flour. They are crispy on the outside and soft and fluffy on the inside. Unlike chapati and poori, batura is made with fermented dough.
Banana Cupcakes
Moist and fluffy banana cupcakes with a tempting banana flavor. Baking these banana cupcakes will make your house smell amazing.
Naked Red Velvet Cake
Soft and moist red velvet cake with cream cheese frosting. This cake is a perfect way to treat your loved ones on special occasions.
Marble Cake
Marble cake is a vanilla butter cake marbled with chocolate. This cake can satisfy both vanilla and chocolate cake lovers.
Fried Banana Balls
Fried banana balls are one of the most popular street food available in many Asian countries. This is a perfect recipe to use up overripe bananas.
Moist Chocolate Cupcakes
Moist chocolate cupcakes with rich chocolate buttercream frosting. This recipe yields nine cupcakes, which are perfect for a small family.
Classic Chocolate Cake
Classic chocolate cake with chocolate ganache frosting, my son’s favorite. Give it a try, you will love it.
Chocolate Chip Cookies
These chocolate chip cookies are soft, chewy in the middle and slightly crispy at the edges.
